A journey taking in the Destinations of Flavour
Study, passion, tradition: the result is an online shop for lovers of fine foods
TASTE OF EXCELLENCE
The best Italian products and producers, choosen not only by us.
Le Stagioni d'Italia
Le Stagioni d'Italia Senatore Cappelli pasta wins the “Miglior Prodotto Food 2020” award in the 'First Course' category. The prestigious award evaluates products taking into account important parameters such as innovation, attention to the environment, sustainability, relevance, uniqueness, taste and usability.
Frantoio Muraglia
Frantoio Muraglia has been listed as one of the 100 Italian successes in the “2020 Guide of 100 Italian Excellences” by So Wine So Food and Forbes Italia. An important recognition that rewards anyone in Italy who strives to maintain the high standard of Italian hospitality, production and service.
Inaudi Clemente
Inaudi wins the 2019 "Piedmont Food Awards", the Oscar for Piedmontese Agri-Food Excellences, in the 'Mushrooms and Truffles' category. The historic company specialises in the processing and preserving of two of the region's specialties, mushrooms and truffles, in oil.
Slitti Cacao Pregiati
Passion, skill and research have brought Slitti artisan chocolate word-wide recognition. The Slitti company's taste for excellence has once again been confirmed with its victory at the International Chocolate Awards 2019, winning 6 medals: 1 gold, 3 silver and 2 bronze.
Oilalà
Oilalà comes from the fertile land of Apulia, taking in full the natural riches on offer. It has received accolades from all over the world, from the Los Angeles International Olive Oil Competition to the Tokyo Olive Oil Contest and the London International Olive Oil Competition.
Capriccio 600
600 hours of rest after vinification, followed by 600 days of ageing. This is the secret behind the inclusion of Cantine Mimmo Paone’s wines among the “5StarWines” of the International Vinitaly Guide, not to mention the gold medal won in the Gilber & Gaillard International Challenge in 2019.
Olio Intini
Intini has been perfecting its olive oil business over four generations. Today its production has become an international success, being named the Best Oil in Europe in 2018 and being included in Gambero Rosso’s Italian Oil Guide in 2018.
Borgo La Rocca
Organic vegetable growing and time-honoured farming methods have led to Nicola Mercurio and his Borgo La Rocca firm to be included in the Top Italian Food & Beverage Experience guide for 2019, and to win the Best Artisanal Tomato Sauce award in 2017, in both cases selected by the prestigious Gambero Rosso.
Frantoio Franci
In 2020 alone, Frantoio Franci has already received over 10 awards and recognitions. Notably, the "Star", a special prize awarded by Gambero Rosso to companies that have, for 10 consecutive years, reached the maximum score, the "Three Leaves".
Cantine Mimmo Paone
The Sicilian company is the proud winner of 7, both national and international, awards. Cantina Mimmo Paone's Malvasia delle Lipari DOC Passito 2015, rated 95/100, has been selected among the wines to be listed in the 5staWine - the Book 2021 wine guide. To be announced at the "Gran Vinitaly 2020" special awards
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Destination Gusto is an initiative of Intesa Sanpaolo S.p.A., registered office in Piazza San Carlo 156 - 10121 Turin, VAT no. 07999960158
managed on the operational side by B2X S.r.l., based in Roma, Via Tiburtina, 1236, P.IVA 11020591001, b2x@legalmail.it