We have been growing wheat here for three generations, in a sustainable manner and with precision farming techniques, following a rigid internal disciplinary system set in compliance with Mother Earth.
The company follows a "Well-being Regulation": we defend the plant throughout its journey of growth with a single goal in mind: a higher protein content. We certify the absence of toxins as well as the absence of residual pesticides. A journey of five steps with which we celebrate Mother Nature's simplicity and respect, leaving nothing to chance.
Scouting technique: a man walks in the fields. The farmer makes all the choices;
Company georeferencing: the company is entirely georeferenced to monitor the land at a geological level and in its physical-chemical characteristics;
We carry out leaf analyses on the grain, in order to understand the plant's state of health;
We use predictive mathematical models for crop defense activities, not by calendar but by reading the plant day after day;
All the above points are carried out using satellite-monitored precision farming machinery and equipment.
We are a farm that produces delicacies from the land directly to your table: this is the only way we can simply be different. We tell you which field your pasta comes from (connected webcam), we leave the aromas and nutritional properties of wheat, semolina and pasta (live wheat germ) unaltered, publishing the analyses that certify their overall healthiness on our website. For pasta that is truly artisan in every detail, and able to guarantee complete food safety. Pasta with a fragrant aroma, an intense flavour, unique in its protein content and digestibility. Fracasso pasta bears our name proudly, giving you the certainty and emotion of maximum authenticity. Our pillars are Tradition and Innovation; our goals are Well-being and Emotion
The Pasta Fracasso Identity Card comprises: Zero-km cereals, GMO free, Stone grinder, Bronze drawing, Slow drying, Additive free, Natural ingredients only, Rich in fiber, More protein, Little sodium, Short cooking time, High digestibility, Certified wholesomeness, Live wheat germ, from the fields of La Colombaia – tenuta Ca’ Salvioni.
Products currently out of stock, but they will soon be available online!
Destination Gusto is an initiative of Intesa Sanpaolo S.p.A., registered office in Piazza San Carlo 156 - 10121 Turin, VAT no. 07999960158
managed on the operational side by B2X S.r.l., based in Roma, Via Tiburtina, 1236, P.IVA 11020591001, firstname.lastname@example.org