Persimmon vinegar, obtained by pressing persimmons that the farm grows naturally, free of sulphites and other chemicals. Produced using the "static" method, very different from the industrial method, it is particularly healthy and provides our body with precious elements: it contains antioxidants, increases resistance and recovery after sports activity, helps to detoxify the liver and purify the blood, accelerates intestinal transit by decreasing the intake of calories and promotes regular bowel movement
Saporea, a passion for vinegar, fruit and herbs.
Destination Gusto is an initiative of Intesa Sanpaolo S.p.A., registered office in Piazza San Carlo 156 - 10121 Turin, VAT no. 07999960158
managed on the operational side by B2X S.r.l., based in Roma, Via Tiburtina, 1236, P.IVA 11020591001, firstname.lastname@example.org