Why wait until the artichoke season? Enjoy these baby artichokes in De Carlo extra virgin olive oil. Delicious violetto di Brindisi , a typical artichoke variety from Puglia ready to satisfy your taste buds. They are so fresh you can even fry them, or use them to make a pasta sauce, put in risotto, use as a topping on your favourite pizza or with meat, fish, or try in antipasti or as a sandwich-filler. So much natural quality ready for your table!
De Carlo is a centuries-old company in Puglia that has always had a connection with olive groves and oil, the region's main product, as well as producing vegetable preserves with extra virgin olive oil, pasta sauces and spreads. De Carlo has won numerous awards for its commitment to a short food supply chain, to high quality and to prizing taste and customer satisfaction above all else, whether selling locally or internationally.
|Calories kj||756 KJ|
|Calories kcal||181 KCal|
|of which sugars||4 g|
|of which saturates||3,2 g|
Carciofini Violetto di Brindisi 68%, olio extra vergine d'oliva De Carlo 30%, aglio, sale, aceto di vino bianco. Regolatore di acidità: acido lattico
Destination Gusto is an initiative of Intesa Sanpaolo S.p.A., registered office in Piazza San Carlo 156 - 10121 Turin, VAT no. 07999960158
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