Discover the goodness of Cremini chocolates with almonds and hazelnuts. Pure Cremini chocolates made with Equadorian dark chocolate (70% cocoa) or Papua milk chocolate (36% cocoa) and Giffoni hazelnut paste. The combination of whole toasted almondsand hazelnuts brings out and enhances their flavours. A simple taste turns into an extraordinary sensory experience.
The chocolate world of Maglio satisfies all tastes.
Destination Gusto is an initiative of Intesa Sanpaolo S.p.A., registered office in Piazza San Carlo 156 - 10121 Turin, VAT no. 07999960158
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