Durum wheat pasta - Spaghetti alla chitarra, Pasta Panarese | Destination Gusto Shop Online

Spaghetti alla chitarra

500g pack
When you fancy a good plate of pasta, get out the Spaghetti alla Chitarra, a pasta made from durum wheat semolina from Val d'Orcia using traditional technology: bronze drawing and slow drying at a low temperature. Enjoy with a tasty, elegant sauce like with scampi and courgettes. Choose the quality of Panarese pasta to satisfy your taste buds. With Spaghetti alla Chitarra your dinner will play to a whole new tune! The Panarese family are farmers from Val d'Orcia, where wheat has been grown since ancient times. The family has farmed the land since the 1980s, respecting the earth and focusing on quality. Starting out as a cereal and milk producer, since 2003 it has also been making pasta, based on a simple premise: love of the land and preservation of traditions.

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