Durum wheat pasta - Tuscan Gigli Pasta, Pasta Panarese | Destination Gusto Shop Online

Tuscan Gigli Pasta

500g pack
Discover the best ​of Tuscany captured in Panarese Pasta products. Try this Gigli pasta, durum wheat pasta from Val d'Orcia, made using traditional technology: bronze drawing and slow drying at a low temperature. A rough-textured pasta that is great with a good sauce. To savour its maximum flavour, try it with a traditional Tuscan recipe such as wild boar sauce. Panarese Pasta: it is the ingredients that make the difference. The Panarese family are farmers from Val d'Orcia, where wheat has been grown since ancient times. The family has farmed the land since the 1980s, respecting the earth and focusing on quality. Starting out as a cereal and milk producer, since 2003 it has also been making pasta, based on a simple premise: love of the land and preservation of traditions.

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