Extra virgin olive oil - Organic Extra Virgin Olive Oil, Fattoria di Maiano | Destination Gusto Shop Online

Organic Extra Virgin Olive Oil

Latta 1 l

These practical tins, which come in varying sizes, contain pure extra virgin olive oil that is cold-pressed using mechanical processes in the company oil mill and obtained from the pressing of 100% Italian olives, entirely produced on the family farmland surrounding Fattoria di Maiano. At Fattoria di Maiano the olive trees draw the landscape with the pleasing beauty of their small leaves, shiny fruit and leathery trunks. 20,000 olive trees cover an area of 110 hectares, about a third of the entire farm. The harvest of quality Frantoio and Moraiolo olives takes place in November and December. A process carried out scrupulously by hand, following the centuries-old tradition of the best Tuscan oil. This is the only way to guarantee that the final product preserves the precious properties of the olive fruit. The olives are pressed within a few hours of harvesting. Respect for these rhythms is essential to avoid over-ripening of the olives and to maintain their organoleptic properties.

Fattoria di Maiano, ancient traditions of harvesting and pressing olives

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