Red wine - Venice DOC Ghebo 2012, La Frassina | Destination Gusto Shop Online

Venice DOC Ghebo 2012

750ml bottle
The Merlot grape variety is used to make this < strong>Ghebo< /strong>, a Venice DOC wine. Harvesting of the Merlot< /strong> grapes usually takes place in the second twenty days of September. The grapes are vinified in steel vats, macerated for 12-15 days at a temperature of 24°C. What you get is an intense ruby red wine with a red fruit bouquet, an ideal companion that will give your meals quite a different taste!

La Frassina is a Venetian winery. Flavours of the territory.

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